U.S. flag An official website of the United States government
  1. Home
  2. Food
  3. Guidance & Regulation (Food and Dietary Supplements)
  4. Guidance Documents & Regulatory Information by Topic (Food and Dietary Supplements)
  5. Labeling & Nutrition Guidance Documents & Regulatory Information
  1. Guidance Documents & Regulatory Information by Topic (Food and Dietary Supplements)

Labeling & Nutrition Guidance Documents & Regulatory Information

Labeling & Nutrition Main Section

Temporary Policy Related to COVID-19

General

Menu and Vending Machine Labeling

Away-From-Home Foods

Food From Genetically Engineered Plants & Atlantic Salmon

Nutrition Labeling

Label Claims

Allergens

Specific Topics

Topic-Specific Labeling Information covering:

  • Adding Novel Ingredients to Conventional Foods
  • AquAdvantage Salmon
  • Beer
  • Biotechnology
  • BSE (Mad Cow Disease)
  • Eggs/Shell Eggs
  • Food Irradiation
  • "Fresh"
  • Gluten-Free
  • "Healthy"
  • Honey
  • Irradiation
  • Juice
  • Milk
  • "Natural"
  • Trans Fatty Acids
  • White Chocolate
  • Foods Needing Refrigeration
  • Raw Fruits, Vegetables and Fish
  • Refrigeration
  • Shell Eggs
  • Warning Statements
  • Whole Grain
  • Food Standards

Inspections, Compliance, Enforcement, & Recalls

Color Additive Guidance

Related Information



Back to Top