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COVID.govFDA 2021 YEAR IN REVIEW - WORKING FOR YOU
Featured Topics
New Era of Smarter Food Safety
A new approach to food safety that recognizes and builds on the progress made in the past but looks towards what processes and tools will be needed for the future.
Fostering Drug Competition
Increasing the availability of generic drugs helps to create competition in the marketplace, helping make treatment more affordable and increasing access to healthcare for more patients.
Combating the Opioid Crisis
FDA takes actions to combat prescription opioid abuse.
Recent Press Announcements
Recalls, Market Withdrawals, & Safety Alerts
The FDA provides information gathered from press releases and other public notices about certain recalls of FDA-regulated products. Not all recalls have press releases or are posted on this website
Apr 15
The Salsa Texan Issues Allergy Alert and Recall Expansion for Undeclared Wheat and Milk in Tortillas
Food & Beverages
Apr 12
Mylan Pharmaceuticals Inc., a Viatris Company, Conducting Voluntary Nationwide Recall of One Batch of Insulin Glargine (Insulin glargine-yfgn) Injection, 100 units/mL (U-100), Due to the Potential for a Missing Label in the Batch
Drugs
Apr 12
Ferrero Voluntarily Recalls Kinder® Happy Moments Chocolate Assortment and Kinder® Mix Chocolate Treats Basket Because of Possible Health Risk and Advises Consumers to Dispose of Certain Kinder Products Not Intended for U.S. Distribution Due to Recall of Products Made in Belgium
Food & Beverages
FDA VOICES: PERSPECTIVES FROM FDA EXPERTS
Give Your Community a Boost: Combatting Misinformation Through Communication and Research
During National Minority Health Month, we highlight the ways in which we are working to improve minority health and health equity.
FDA’s Technology and Data Modernization in Action in 2022
We are pleased to provide an update on our progress with our data and technology modernization, and business transformation initiatives.
Improving Nutrition to Turn the Tide on Diet-Related Chronic Disease
March is National Nutrition Month, and the U.S. Food and Drug Administration is shining a spotlight on the importance of good nutrition.