Food Industry

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Getting a flu shot is more important this season than ever before!

¡Vacunarse contra la gripe es más importante que nunca esta temporada!​

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Featured

• New Era of Smarter Food Safety - A new approach to food safety, one that recognizes and builds on the progress made in the past but looks towards what processes and tools will be needed for the future
• Conversations with Experts on Food Topics - Question & Answer series with key leaders and experts at FDA on a variety of popular topics
• Producing a Food Product that is Regulated by FDA - If you are producing a food product, there is a good chance it is regulated by FDA
• Food Business Requirements - If you are thinking about opening a food business, there are many regulatory requirements that you will need to meet.
• Importation of Food and Cosmetics - Laws that apply equally to domestic and imported products.
• Food Safety Modernization Act (FSMA) - FSMA is transforming the nation’s food safety system by shifting the focus from responding to foodborne illness to preventing it

Outbreaks, Recalls, Alerts, & Emergencies

• Outbreaks of Foodborne Illness
• Recalls, Market Withdrawals, & Safety Alerts 
• Alerts, Advisories & Safety Information
• Protect Food and Water During Hurricanes and Other Storms
• Food Safety and the Coronavirus Disease 2019 (ARCHVIED)

Industry Systems, Submissions, and Registration

• Food Facility Registration
• Shell Egg Producer Registration
• Reportable Food Registry for Industry
• Establishment Registration & Process Filing for Acidified and Low-Acid Canned Foods (LACF)
• Infant Formula Registration & Submissions
• New Dietary Ingredient (NDI) Notification Electronic Submissions
• Structure/Function Claims Notification for Dietary Supplements
• Qualified Facility Attestation

Quick Links

• All Food Guidance for Industry Documents
• Current Good Manufacturing Practices (CGMPs)
• Food Defense
• Color Additives
• Labeling
• Retail Food Protection
• Reportable Food Registry Annual Report
• Foreign Food Inspection Program
• Warning Letters
• Small Business Assistance
• CFSAN Training Videos
• Working at the Center for Food Safety and Applied Nutrition

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Recently Published Food and safety related Guidances

Nov 27

Small Entity Compliance Guide: Milk and Cream Products and Yogurt Products; Final Rule to Revoke the Standards for Lowfat Yogurt and Nonfat Yogurt and To Amend the Standard for Yogurt

Nov 08

Guidance for Industry: Compliance Policy for Cosmetic Product Facility Registration and Cosmetic Product Listing

Oct 13

Guidance for Industry: Prior Notice of Imported Food Questions and Answers (Edition 4)

FDA Guidance Search

Food and Drug Administration
CFSAN Outreach and Information Center
5001 Campus Drive, HFS-009
College Park, MD 20740-3835

1-888-SAFEFOOD
1-888-723-3366
10 AM- 4 PM EST
Closed Thurs 12:30 PM - 1:30 PM EST

https://www.fda.gov/fcic

Center for Food Safety and Applied Nutrition (CFSAN)

For Updates on Twitter follow

@FDAfood

Get the latest info on food safety, outbreaks, recalls, nutrition, additives & supplements.