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  1. Laboratory Methods (Food)

BAM Media M115: Nutrient Gelatin (CDC) (for Gram-negative nonfermentative bacteria)

January 2001

Infusion broth 25 g
Gelatin 120 g
Distilled water 1 liter

Heat with agitation to dissolve. Cool to 55°C and adjust pH to 7.4 ± 0.2. Dispense 4 ml portions into 13 × 100 mm screw-cap tubes. Autoclave 15 min at 121°C.


Original Source: Bacteriological Analytical Manual, 8th Edition, Revision A, 1998.