FDA provides educational resources related to food safety, including how you can safely buy, store, prepare and serve food.
Are you or a loved one in an “at-risk” category for foodborne illness? Learn what you need to know to protect yourself and your family.
While the American food supply is among the safest in the world, the Federal government estimates that there are about 48 million cases of foodborne illness annually—the equivalent of sickening 1 in 6 Americans each year.
CFSAN Outreach and Information Center
5001 Campus Drive, HFS-009
College Park, MD 20740-3835
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Closed Thurs 12:30 PM - 1:30 PM EST
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