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  1. Laboratory Methods (Food)

BAM R93: (SSC/SDS)Sodium dodecyl sulfate

May 2004

1× SSC/1%SDS

Sodium dodecyl sulfate 10 g
1× SSC 1 liter

Autoclave, 15 min. at 121°C, store at room temperature.

3× SSC/1%SDS

Sodium dodecyl sulfate 10 g
3× SSC 1 liter

Autoclave, 15 min. at 121°C , store at room temperature.


Hypertext Source: Bacteriological Analytical Manual, 8th Edition, Revision A, 1998.