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  1. Laboratory Methods (Food)

BAM R80: 1.0 M TRIS (pH 8.0)

Reagents Index for BAM

January 2001

Tris 121.14 g
Concentrated HCl: as needed for pH 8.0
Distilled water to make 1 liter

Dissolve in several hundred ml distilled water. Adjust pH to 8.0 with concentrated HCl. Bring volume to 1 liter.

Original Source: Bacteriological Analytical Manual, 8th Edition, Revision A, 1998.

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