|Beef Extract||5 g|
|1000× Dye stock solution*||1 ml|
|Distilled water||1 liter|
Suspend ingredients and boil to dissolve. Adjust to pH 7.8 ± 0.2 Autoclave 15 min at 121°C.
*1000× Dye stock solution
See formulation under modified cellobiose-polymyxin B-colistin (mCPC) agar (M98).
Original Source: Bacteriological Analytical Manual, 8th Edition, Revision A, 1998.