U.S. flag An official website of the United States government
  1. Home
  2. Food
  3. Guidance & Regulation (Food and Dietary Supplements)
  4. Food Imports & Exports
  5. Importing Food Products into the United States
  6. Accredited Third-Party Certification Program: Public Registry of Accredited Third-Party Certification Bodies
  1. Importing Food Products into the United States

Accredited Third-Party Certification Program: Public Registry of Accredited Third-Party Certification Bodies

The Accredited Third-Party Certification Program is a voluntary program in which FDA recognizes “accreditation bodies” that will have the responsibility of accrediting third-party “certification bodies.” The certification bodies will conduct food safety audits and issue certifications of foreign food facilities. For a list of third-party certification bodies that have been accredited under the program, please visit the FDA Data Dashboard.

Access the Data Dashboard