U.S. flag An official website of the United States government

On Oct. 1, 2024, the FDA began implementing a reorganization impacting many parts of the agency. We are in the process of updating FDA.gov content to reflect these changes.

  1. Home
  2. Regulatory Information
  3. Search for FDA Guidance Documents
  4. Guidance for Industry: Fish and Fishery Products Hazards and Controls
  1. Search for FDA Guidance Documents

GUIDANCE DOCUMENT

Guidance for Industry: Fish and Fishery Products Hazards and Controls June 2022

Final
Docket Number:
FDA-2011-D-0287
Issued by:
Guidance Issuing Office
Human Foods Program

This guidance represents the agency's current thinking on the hazards associated with fish and fishery products and appropriate controls for those hazards. It does not create or confer any rights for or on any person and does not operate to bind FDA or the public. An alternative approach may be used if such approach satisfies the requirements of the applicable statute and regulations.

View the full Fish and Fishery Products Hazards and Controls Guidance


Submit Comments

You can submit online or written comments on any guidance at any time (see 21 CFR 10.115(g)(5))

If unable to submit comments online, please mail written comments to:

Dockets Management
Food and Drug Administration
5630 Fishers Lane, Rm 1061
Rockville, MD 20852

All written comments should be identified with this document's docket number: FDA-2011-D-0287.

Back to Top