Students & Teachers

FDA's resources for students and teachers include a science curriculum for middle and high school students, help for students writing a school report, and more.

• Food Safety A to Z Reference Guide - A scientific and comprehensive list of food safety information.
• Science and Our Food Supply - Curricula for middle and high school classrooms and science laboratory courses.
• FDA's Professional Development Program in Food Science - A decades’ long program to integrate science-based food safety and nutrition education into U.S. classrooms in every state nationwide.
• September is National Food Safety Education Month! - During this month take an active role in preventing foodborne illness, also known as “food poisoning.”

Contact Us

Food and Drug Administration
CFSAN Outreach and Information Center
5001 Campus Drive, HFS-009
College Park, MD 20740-3835

1-888-SAFEFOOD
1-888-723-3366
10 AM- 4 PM EST
Closed Thurs 12:30 PM - 1:30 PM EST

https://www.fda.gov/fcic

Center for Food Safety and Applied Nutrition (CFSAN)

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