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Preventing Listeriosis In Pregnant Hispanic Women in the U.S.

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Community Educator's Guide to a Serious Foodborne Risk

When pregnant women eat Mexican-style soft cheeses, they are putting their unborn babies at risk!

The U.S. Food and Drug Administration (FDA) has developed a program that contains everything you need to educate your community on preventing listeriosis in pregnant Hispanic women in the United States. The program contains the following tools and materials in English-and Spanish-language versions:

Watch a Video on Maribel’s Story

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