Protecting the nation’s food and agriculture supply against intentional adulteration and other emerging threats is an important responsibility shared by federal and state, local, tribal, and territorial (SLTT) governments as well as private sector partners. The National Agriculture and Food Defense Strategy (108) charts a direction for how the federal agencies, in cooperation with SLTT governments and private sector partners, protect the nation’s food supply against intentional adulteration. The Biennial Report to Congress on the Food Safety and Food Defense Research Plan (110g) is the first step in documenting progress toward a coordinated, risk-based, and mission-critical federal food safety research strategy.
Additional information about the NAFDS can be found in the Report to Congress on the National Agriculture and Food Defense Strategy (NAFDS) – 2015.
FSMA WebApp (108 & 110g Users Only)
The FSMA WebApp is a tool for 108 & 110g users only, evaluating and monitoring progress.