- FDA issues final menu and vending machine labeling requirements.
- Learn more about preparing and serving food safely during the holiday.
- Find out how to keep your food safe in the refrigerator.
- The most sweeping reform of our food safety laws in more than 70 years aims to ensure the U.S. food supply is safe by focusing on prevention.
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Food recalls, safety alerts and advisories, outbreak investigations, and keeping food safe in emergencies.Foodborne Illness & Contaminants
Preventing foodborne illness and info on pathogens, chemicals, pesticides, natural toxins, and metals.Ingredients, Packaging & Labeling
Information about ingredients, additives, contact substances, GRAS, allergens, and nutrition labeling.Dietary Supplements
Using dietary supplements and FDA's role in regulating supplement products and dietary ingredients.Food Defense
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Guidance documents, FSMA, CGMPs, HACCP, facility registration, retail food protection, and import/export.Compliance & Enforcement
Reportable Food Registry, warning and untitled letters, and inspection and compliance programs.International & Interagency Coordination
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Collected information on topics including milk, seafood, juice, energy drinks, and more.Resources for You
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Recent Food News Releases and Updates
Recent Food Recalls
FDA Investigates Multistate Outbreak of Salmonella Enteritidis linked to Mung Bean Sprouts Produced by Wonton Foods Inc. of New York FDA Investigates Listeria monocytogenes in Sprouts from Wholesome Soy Products, Inc. FDA Investigates Presence of Listeria in Hispanic-style Cheese
- More Outbreak Investigations