FDA Food Safety Modernization Act (FSMA)

The FDA Food Safety Modernization Act (FSMA), the most sweeping reform of our food safety laws in more than 70 years, was signed into law by President Obama on January 4, 2011. It aims to ensure the U.S. food supply is safe by shifting the focus from responding to contamination to preventing it. 

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Featured Announcements

  • FDA to hold FSMA Webinar on the Final Rule on Mitigation Strategies To Protect Food Against Intentional Adulteration on June 21, 2016.  
  • FDA announces 3 Public Meetings to be held in June 2016 entitled FDA Food Safety Modernization Act: Focus on Strategic Implementation of Prevention-Oriented Import Safety Programs.


Page Last Updated: 05/26/2016
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