Food

Health Educators

Food Safety & Nutrition Education Campaigns

Order Publications: CFSAN Publication Order Form (PDF - 446KB)

Download Print Material: Education Resource Library

View CFSAN's News for Educators Newsletter 


Pregnant Women

Food Safety Advice for women who may become pregnant, women who are pregnant, nursing mothers, and young children.  


Food Labeling & Nutrition

Using the Nutrition Facts label to help consumers make healthy food choices. 


Students & Teachers

Tools for educators and parents to help guide young children and teens toward a healthier lifestyle.


Fight BAC!® Campaigns

Safe food handling information for consumers. 


For the Hispanic Community

Bilingual materials addressing food safety issues of particular concern to the Hispanic Community. 


The Power of Choice

An educational program designed to guide adolescents toward a healthier lifestyle.


Science & Our Food Supply 

Bring Food Science into Your Middle & High School Classrooms.


Food Safe Schools Action Guide

A one-stop resource for preventing foodborne illness in the school environment.


National Food Safety Education Month® (NFSEM)

Restaurants and foodservice operations, hospitality associations, colleges and universities, federal, state, and local government agencies, and consumer organizations participate in this September observance.

Materials for 2012:

Consumers: Home Food Safety Mythbusters

Foodservice: Be Safe, Don’t Cross-Contaminate disclaimer icon

Page Last Updated: 06/05/2014
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