Food

Constituent Updates

Updates from the Center for Food Safety and Applied Nutrition


Latest Update

October 24, 2014

FDA Develops Online Learning Module to Help Ensure Proper Labeling of Seafood Products

The U.S. Food and Drug Administration has developed an online learning module to help the seafood industry, retailers, and state regulators ensure the proper labeling of seafood products offered for sale in the U.S. marketplace. Proper identification of seafood is important throughout the seafood supply chain to ensure that appropriate food safety controls are implemented and that consumers are getting the type of seafood they expect and for which they are paying.

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Page Last Updated: 10/23/2014
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