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COMPLIANCE POLICY GUIDE (CPG)

Chapter 5 - Food, Colors, and Cosmetics

Final

Chapter 5 - Food, Colors, and Cosmetics

Sub Chapter 500 - Additives

Sub Chapter 505 - Bakery Products

Sub Chapter 510 - Beverages

Sub Chapter 515 - Candy and Sugar

Sub Chapter 520 - Canned Foods

Sub Chapter 525 - Condiment Industry

Sub Chapter 527 - Dairy

Sub Chapter 530 - Dietary Supplements

Sub Chapter 535 - Edible Oils

Sub Chapter 537 - Egg Industry

Sub Chapter 540 - Fish and Seafood

Sub Chapter 545 - Food Related

Sub Chapter 550 - Fruits

Sub Chapter 555 - General

Sub Chapter 560 - Imports

Sub Chapter 562 - Labeling

Sub Chapter 565 - Meat and Poultry

Sub Chapter 567 - Multiple Foods

Sub Chapter 570 - Nut

Sub Chapter 575 - Pesticides

Sub Chapter 578 - Processed Grain

Sub Chapter 580 - Storage

Sub Chapter 585 - Vegetables

Sub Chapter 587 - Colors

Sub Chapter 590 - Cosmetics

Sub Chapter 500 - Additives

Sub Chapter 505 - Bakery Products

Sub Chapter 510 - Beverages

Sub Chapter 515 - Candy and Sugar

Sub Chapter 520 - Canned Foods

Sub Chapter 525 - Condiment Industry

Sub Chapter 527 - Dairy

Sub Chapter 530 - Dietary Supplements

Sub Chapter 535 - Edible Oils


Submit Comments

Submit comments on this guidance document electronically via docket ID: FDA-2013-S-0610 - Specific Electronic Submissions Intended For FDA's Dockets Management Staff (i.e., Citizen Petitions, Draft Proposed Guidance Documents, Variances, and other administrative record submissions)

If unable to submit comments online, please mail written comments to:

Division of Dockets Management (HFA- 305)
Food and Drug Administration
5630 Fishers Lane, Rm. 1061
Rockville, MD 20852

All comments should be identified with the title of the guidance.