2005N-0279 Food Labeling; Gluten-Free Labeling of Foods; Public Meeting
FDA Comment Number : EC989
Submitter : Mrs. Linda Pendell Date & Time: 09/14/2005 06:09:03
Organization : Mrs. Linda Pendell
Category : Consumer Group
Issue Areas/Comments
It seems to me that recommending gluten free be added , as applicable, to food labels would be a tremendous help for those who already have the burden of this disease in their family. Thank you for taking this into consideration.
Linda Pendell