2005N-0279 Food Labeling; Gluten-Free Labeling of Foods; Public Meeting
FDA Comment Number : EC971
Submitter : Dr. Karen Judy Date & Time: 09/14/2005 06:09:58
Organization : Dr. Karen Judy
Category : Health Professional
Issue Areas/Comments
I am a physician with celiac disease, I have a daughter with the disease as well. I would like to see foods labeled in two ways. One as completely gluten free, and two as gluten free with the possibility of contamination.