2005N-0279 Food Labeling; Gluten-Free Labeling of Foods; Public Meeting
FDA Comment Number : EC463
Submitter : Mrs. Samantha Bousliman Date & Time: 09/09/2005 06:09:26
Organization : Mrs. Samantha Bousliman
Category : Individual Consumer
Issue Areas/Comments
As a celiac, it is very important to me to find goods that are gluten free. Because so few foods are marked, my lifestyle is greatly influenced by my diet and quite limited. It is imperative that a solution is found that gives producers incentive to clearly mark their products with 'Contains Gluten' when the case is true. Please find a way to make it a requirement for foods containing allergens to be marked for each allergen.

Thank you,
Samantha Bousliman