2005N-0279 Food Labeling; Gluten-Free Labeling of Foods; Public Meeting
FDA Comment Number : EC315
Submitter : Ms. Barbara Adams Date & Time: 09/09/2005 05:09:11
Organization : Ms. Barbara Adams
Category : Individual Consumer
Issue Areas/Comments
I strongly urge you to adopt the less stringent standards for the term "gluten-free" on labels so that celiacs, and I am one, can enjoy certain foods that are safe for us and allow industry that leeway. Thank you.