2005N-0279 Food Labeling; Gluten-Free Labeling of Foods; Public Meeting
FDA Comment Number : EC1297
Submitter : Mr. Layne Lindley Date & Time: 09/20/2005 05:09:46
Organization : Mr. Layne Lindley
Category : Individual Consumer
Issue Areas/Comments
Please do't adopt the zero tolerance for Gluten free foods , the 20 ppm is adequate. Thanks, Layne Lindley