2005N-0279 Food Labeling; Gluten-Free Labeling of Foods; Public Meeting
FDA Comment Number : EC1081
Submitter : Mrs. Janet Scott Date & Time: 09/20/2005 03:09:11
Organization : Mrs. Janet Scott
Category : Individual Consumer
Issue Areas/Comments
Please help the Celiac Community stay healthy by insisting that anything labeled Gluten Free contains NO wheat, barley, oats, or rye and there is no chance of cross contamination !!!