2003N-0573 Draft Animal Cloning Risk Assessment
FDA Comment Number : EC660
Submitter : Mrs. Sarah Lawson Date & Time: 01/04/2007 09:01:50
Organization : Mrs. Sarah Lawson
Category : Individual Consumer
Issue Areas/Comments
I can't believe the FDA is approving the sale of cloned meat in stores. Will this meat be marked "Cloned Meat" or are we just suppose to guess what we are eating? I just don't think it is natural to clone and we don't know the long term effects of eating cloned meat yet. Will cancer rates spike in the years to come? I would like to be able to decide what type of meat I will bring home and cook for my family.