Food and Drug Administration

Food Advisory Committee

Additives and Ingredients Subcommittee

August 26, 2003


Overview of CVSAN's Office of Food Additive Safety, Dr. Pauli PhD, FDA (HTM) (PPT)

Charge and Questions, Dr. Laura Tarantino, PhD, FDA (HTM) (PPT)

Basic Latex Allergy Background, Dr. Jay Slater, MD (HTM) (PPT)

Natural latex Medical Device Regulation, Dr. Mel Stratmeyer, PhD, FDA (HTM) (PPT)

Safety Assessment of Food Additives, Dr. Anna Shanklin, PhD, FDA (HTM) (PPT)

Progress in the Management of NRL Allergy, Dr. Vesna Tomazic-Jezic, PhD, FDA (HTM) (PPT)

Recognized Routes of Exposure to Latex, Dr. Beezhold, PhD (HTM) (PPT)

Restricting latex Glove Use in Food Service Establishments in Oregon: A Public Health Response, Michael Heumann, MPH, MA, Portland, OR (HTM) (PPT)