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  6. Food Facility Registration User Guide: Step-by-Step Instructions for Registration
  1. Online Registration of Food Facilities

Food Facility Registration User Guide: Step-by-Step Instructions for Registration

Back to Online Registration of Food Facilities


中文 (Simplified Chinese)

Log into the FDA Industry Systems (FIS).

Choose "FURLS Food Facility Registration Module (FFRM)" from the list of available systems on Account Management Home Page. 

Download Step-by-Step Instructions for Registration (PDF).

  • This guide includes instructions on: 
    • Section 1 – Type of Registration
    • Section 2 – Facility Name / Address Information
    • Section 3 – Preferred Mailing Address Information (Optional)
    • Section 4 – Parent Company Name/Address Information
    • Section 5 - Facility Emergency Contact Information
    • Section 6 – Trade Names
    • Section 7 - United States Agent
    • Section 8 - Seasonal Facility Dates of Operation (Optional)
    • Section 9 – General Product Categories – Human/Animal/Both
    • Section 9a – General Product Categories – Food for Human Consumption; and Type of Activity Conducted at the Facility
    • Section 9b – General Product Categories – Food for Animal Consumption; and Type of Activity Conducted at the Facility
    • Section 10 – Owner, Operator, or Agent in Charge Information
    • Section 11 – Inspection Statement
    • Section 12 – Certification Statement
    • Registration Review
    • Registration Successful
    • View Complete Registration
    • Save and Exit - Save a Partially Completed Registration
 
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