Sources of Information on the Kosher Status of Seafood
NOTE: FDA and CFSAN do not provide information about the Kosher status of fish.
Selected non-FDA sources of information concerning Kosher fish are available and links to their web sites are provided (below) as a convenience for those who may have questions about this subject; their inclusion does not constitute a recommendation or endorsement.
- Cornell Kosher and Halal Food Initiative is a special program within the Department of Food Science that provides research, teaching, and extension programming in the area of religious foods, particularly - kosher and halal. Director: Dr. Joe M. Regenstein, Professor, Department of Food Science, Cornell University.
- Kosher status of Fish and other foods from KosherQuest, the Web site of the Kosher Information Bureau. Contains information about what constitutes Kosher Fish, lists of Kosher and non-Kosher species of fish, and Kosher fish illustrations.
- Information on Kosher and Non-Kosher fish species from Kashrut.com©