
Food
Infant Formula Updates
News & Events
Spotlight

Feed Your Mind
Better understand genetically engineered foods, commonly called GMOs or genetically modified organisms

The Nutrition Facts Label
Educational materials for consumers and educators on the Nutrition Facts label

Supplement Your Knowledge
Resources about dietary supplements, including information about their benefits and risks, how they are regulated, and more

New Era of Smarter Food Safety
New approach to food safety to create a safer and more digital, traceable food system

Protect Food/Water During Storms
Protect yourself, your family, and your pets from foodborne illnesses using these steps to preserve your food/water during storms

Advice about Eating Fish
Updated advice about eating fish that incorporates the recommendations of the Dietary Guidelines for Americans

Food Chemical Safety
Learn about how the FDA protects consumers from harmful exposure to chemicals in food that would have an adverse impact on human health

Food Code 2022
Commemorating 30-years of the FDA Food Code - a model for best practices to ensure the safe handling of food in a retail setting
Quick References
The Center for Food Safety and Applied Nutrition
U.S. Food and Drug Administration
Center for Food Safety and Applied Nutrition
Outreach and Information Center
5001 Campus Drive, HFS-009
College Park, MD 20740-3835
1-888-SAFEFOOD (1-888-723-3366)
10:00 AM - 4:00 PM EST
Closed Thursdays 12:30 PM – 1:30 PM EST