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  1. FDA Organization Charts

Center for Food Safety and Applied Nutrition Organization Chart - Text Version

September 2022

Department of Health and Human Services
Food and Drug Administration
Center for Food Safety and Applied Nutrition

The following is the Food and Drug Administration, Center for Food Safety and Applied Nutrition organization structure depicting all the organizational structures reporting to the Office Director. These organizational structures are organized in sequential order by their assigned Standard Administrative code (Alphanumeric sequence of characters beginning with the letter D).

Each organizational component will be depicted in the following standard format:

Title of Organization
Position title of the manager
Military rank if any, first name, middle initial if any, last name, post graduate degrees 
if any, and if the individual is designated as acting
Standard Administrative Code

Reports to the FDA Commissioner
Susan Mayne, PhD, FACE

The following Offices report directly to the Center Director

Office of Management 
Associate Director
Jeffery Domanski

Office of Analytics and Outreach 
Conrad Choiniere, PhD

Office of Food Safety 
Mark Moorman

Office of Cosmetics and Colors 
Linda Katz, MD

Office of Regulatory Science
Vincent Bunning, PhD

Office of Food Additive Safety

Office of Compliance
Ann Oxenham  

Office of Applied Research and Safety Assessment
Mary Torrence, PhD

Office of Regulations and Policy
Megan Velez

Office of Nutrition and Food Labeling 
Claudine Kavanaugh, PhD

Office of Dietary Supplement Programs
Cara Welch

Office of Executive Programs
Laura Pillsbury

Office of Coordinated Outbreak Response and Evaluation Network
Stic Harris, DVM, MPH

Office of International Engagement
Julie Moss

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