Food

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The documents below are available in several foreign language(s). FDA offers these translations as a service to a broad international audience. We hope that you find these interpretations useful. While the agency attempted to stay true to the English language version, we recognize that the translated versions of materials presented in these document(s) may not be as precise, clear, or complete as the English version. The official version of these document(s) is the English version.

Cosmetics Processors and Transporters of Cosmetics Security Preventive Measure Guidance: English  |  Arabic  |  Dutch French  |  German Korean Simplified Chinese Thai  |  Traditional Chinese

Current Issues in the Safety and Labeling of Cosmetics - Training Video: English (Closed captioning (cc) is available for the following languages : Arabic | Chinese | French | Japanese | Korean | Portuguese | Spanish) Help with Captions

Requirements for Labeling on Food & Dietary Supplements, Nutrition Labeling, & Allergen Labeling - Training Video: English  |  Arabic  |  Chinese  |  French  |  Japanese  |  Korean  |  Spanish

Regulatory Approaches to Dietary Supplements and their Claims - Training Video: English (Closed captioning (cc) is available for the following languages : Arabic | Chinese | French | Japanese | Korean | Portuguese | Spanish) Help with Captions

Carver + Shock: Enhancing Food Defense Consumer Update: English  |  Spanish

Carver+Shock: English  |  Arabic  |  Chinese French Japanese  |  Korean  |  Spanish

FDA's Food Contact Substance (FCS) Notification Program - Training Video: English (Closed captioning (cc) is available for the following languages : Arabic | Chinese | French | Japanese | Korean | Portuguese | Spanish) Help with Captions

FDA Import Food Safety Inspection System - Training Video: English  |  Arabic  |  Chinese  |  French  |  Japanese  |  Korean  |  Portuguese (Brazilian)  |  Spanish

FDA's Role in the U.S. Food Safety System - Training Video: English  |  Arabic  |  Chinese  |  French  |  Japanese  |  Korean  |  Spanish

FDA's Pesticide Program - Training Video: English (Closed captioning (cc) is available for the following languages : Arabic | Chinese | French | Japanese | Korean | Portuguese | Spanish) Help with Captions

How to Generate Awareness to Vibrio vulnificus in Raw Oysters within the Hispanic Community: English  |  Spanish

LACF and Acidified Foods Regulations and Requirements - Training Video: English (Closed captioning (cc) is available for the following languages : Arabic | Chinese | French | Japanese | Korean | Portuguese | Spanish) Help with Captions

Produce Safety: A Global Concern - Training Video: English  |  Arabic  |  Chinese  |  French  |  Japanese  |  Korean  |  Spanish

Reportable Food Registry - Training Video: English (Closed captioning (cc) is available for the following languages : Arabic | Chinese | French | Japanese | Korean | Portuguese | Spanish) Help with Captions

Web-based ALERT training: English  |  Spanish

Animal Feed Safety - Training Video: English (Closed captioning (cc) is available for the following languages : Arabic | Chinese | French | Japanese | Korean | Portuguese | Spanish) Help with Captions

Application of Risk Analysis to Food Safety: English  |  Arabic  |  Chinese  |  French  |  Japanese  Korean  |  Spanish

Dairy Farms, Bulk Milk Transporters, Bulk Milk Transfer Stations and Fluid Milk Processors: Food Security Preventive Measures Guidance: English  |  Arabic  |  Dutch  |  French  |  German  |  Korean  |   Simplified Chinese  |  Thai Traditional Chinese

Evidence-Based Review for Health Claims: English  |  Hindi  |  Simplified Chinese  |  Traditional Chinese

Food Labeling Guide: English Arabic  |  Hindi  |   Japanese  |  Simplified Chinese  |  Spanish 

Food Producers, Processors, and Transporters: Food Security Preventive Measures Guidance: English  |  Arabic  |  Dutch  |  French  |  German  |  Korean  |  Simplified Chinese  |  Thai  |  Traditional Chinese

Guide to Minimize Microbial Food Safety Hazards for Fresh Fruits and Vegetables: English  |   French  |  Portuguese  |  Spanish

Importers and Filers: Food Security Preventive Measures Guidance: English  |  Arabic  |  Dutch  |  French  |  German  |  Korean  |  Simplified Chinese  |  Thai  |  Traditional Chinese 

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