2005N-0279 Food Labeling; Gluten-Free Labeling of Foods; Public Meeting
FDA Comment Number : EC799
Submitter : Ms. Fran Walton Date & Time: 09/13/2005 07:09:58
Organization : Celiac
Category : Individual Consumer
Issue Areas/Comments
GENERAL
GENERAL
I am a Celiac - allergic to gluten, wheat, rye, oats, malt and barley, etc., it is very important that I read all food product labels to maintain a healthy
diet. If I don't follow the diet it causes severe pain, weight loss, etc., and could become cancerous if the diet is not followed