|2005N-0279||Food Labeling; Gluten-Free Labeling of Foods; Public Meeting|
|FDA Comment Number :||EC463|
|Submitter :||Mrs. Samantha Bousliman||Date & Time:||09/09/2005 06:09:26|
|Organization :||Mrs. Samantha Bousliman|
|Category :||Individual Consumer|
| As a celiac, it is very important to me to find goods that are gluten free. Because so few foods are marked, my lifestyle is greatly influenced by my diet and quite limited. It is imperative that a solution is found that gives producers incentive to clearly mark their products with 'Contains Gluten' when the case is true. Please find a way to make it a requirement for foods containing allergens to be marked for each allergen.