| 2005N-0279 | Food Labeling; Gluten-Free Labeling of Foods; Public Meeting | |||||||||||||||||||||||
| FDA Comment Number : | EC385 | |||||||||||||||||||||||
| Submitter : | Mrs. Julianne Benware | Date & Time: | 09/09/2005 05:09:07 | |||||||||||||||||||||
| Organization : | Mrs. Julianne Benware | |||||||||||||||||||||||
| Category : | Individual Consumer | |||||||||||||||||||||||
| Issue Areas/Comments | ||||||||||||||||||||||||
| GENERAL | ||||||||||||||||||||||||
| GENERAL | ||||||||||||||||||||||||
| As a mother of a child with Celiacs Disease, it is incrediable difficult to decifer the ingrediants in food products to determine if they are gluten- free. Please help us simplify this daily struggle. Requiring manufacturers to clearly list gluten or other allergens would change the lives of countless families who deal with this dilema. | ||||||||||||||||||||||||