2005N-0279
  

  
Food Labeling; Gluten-Free Labeling of Foods; Public Meeting
  


  

  

  


  

  
FDA Comment Number : 
  

  
EC315
  



  

  
Submitter : 
  

  
Ms. Barbara Adams
  

  
Date & Time: 
  

  
09/09/2005 05:09:11
  



  

  
Organization : 
  

  
Ms. Barbara Adams
  



  

  
Category : 
  

  
Individual Consumer
  



  

  
Issue Areas/Comments 
  


  

  


  

  
GENERAL
  


  

  



  

  
GENERAL
  


  

  



  

  
 I strongly urge you to adopt the less stringent standards for the term "gluten-free" on labels so that celiacs, and I am one, can enjoy certain foods that are safe for us and allow industry that leeway. Thank you.