|2005N-0279||Food Labeling; Gluten-Free Labeling of Foods; Public Meeting|
|FDA Comment Number :||EC269|
|Submitter :||Mrs. Robin Leary||Date & Time:||08/29/2005 12:08:50|
|Organization :||Mrs. Robin Leary|
|Category :||Individual Consumer|
| I would strongly advocate for labelling of gluten free. As a person with the allergy it is often difficult to identify of teh product has gluten as it is often contained in "filler" substances with chemical names.
Chances are that I could buy more manufacturers products if they were clearly labelled. At this time I do not buy unless it says gluten free because I cannot take the chance.