| 2005N-0279 | Food Labeling; Gluten-Free Labeling of Foods; Public Meeting | |||||||||||||||||||||||
| FDA Comment Number : | EC23 | |||||||||||||||||||||||
| Submitter : | Mrs. VIRGINIA GREEN | Date & Time: | 08/10/2005 03:08:58 | |||||||||||||||||||||
| Organization : | Mrs. VIRGINIA GREEN | |||||||||||||||||||||||
| Category : | Individual Consumer | |||||||||||||||||||||||
| Issue Areas/Comments | ||||||||||||||||||||||||
| GENERAL | ||||||||||||||||||||||||
| GENERAL | ||||||||||||||||||||||||
| I HAVE CELIAC DISEASE AND FIND READING LABELS COMPLICATED BECAUSE THINGS LIKE MODIFIED FOOD STARCH DOES NOT SPECIFY WHAT KIND OF STARCH WAS MODIFIED. LABELS NEED TO BE SPECIFIC. | ||||||||||||||||||||||||