2005N-0279
  

  
Food Labeling; Gluten-Free Labeling of Foods; Public Meeting
  


  

  

  


  

  
FDA Comment Number : 
  

  
EC1096
  



  

  
Submitter : 
  

  
Mrs. Janna.Hyten kennedy
  

  
Date & Time: 
  

  
09/20/2005 03:09:20
  



  

  
Organization : 
  

  
personal request
  



  

  
Category : 
  

  
Food Association
  



  

  
Issue Areas/Comments 
  


  

  


  

  
GENERAL
  


  

  



  

  
GENERAL
  


  

  



  

  
 see attachment



Please update your food labelling requirements to include Gluetin Free.   I am a recent Celiac and I am having trouble interpreting lables to avoid rye, barley, wheat, and oats.  It is critically important to my survival, as the damage it does to the small intestine is irreversable.    One in every 133 people have Celiac and do not know it!!!!!   Please help.