| 2005N-0279 | Food Labeling; Gluten-Free Labeling of Foods; Public Meeting | |||||||||||||||||||||||
| FDA Comment Number : | EC1094 | |||||||||||||||||||||||
| Submitter : | Mrs. Phyllis Reavis | Date & Time: | 09/20/2005 03:09:40 | |||||||||||||||||||||
| Organization : | Mrs. Phyllis Reavis | |||||||||||||||||||||||
| Category : | Academia | |||||||||||||||||||||||
| Issue Areas/Comments | ||||||||||||||||||||||||
| GENERAL | ||||||||||||||||||||||||
| GENERAL | ||||||||||||||||||||||||
| As the teacher of a child with Celiac disease, I would like to see Gluten -free labeling of foods. I do not want to be surprised with an ill child in my classroom, because I was not aware of ingredients in food we might consume in my classroom. | ||||||||||||||||||||||||