| 2005N-0279 | Food Labeling; Gluten-Free Labeling of Foods; Public Meeting | |||||||||||||||||||||||
| FDA Comment Number : | EC1086 | |||||||||||||||||||||||
| Submitter : | Mrs. Marilyn Hauth | Date & Time: | 09/20/2005 03:09:37 | |||||||||||||||||||||
| Organization : | Mrs. Marilyn Hauth | |||||||||||||||||||||||
| Category : | International | |||||||||||||||||||||||
| Issue Areas/Comments | ||||||||||||||||||||||||
| GENERAL | ||||||||||||||||||||||||
| GENERAL | ||||||||||||||||||||||||
| It is very important to me that food labels contain the words Gluten Free. This would help eliminate the possibility of ingesting foods containing gluten. I have been told that if I continue to eat foods with gluten in them, that I could develop colon cancer. I do not want that! | ||||||||||||||||||||||||