| 2003N-0573 | Draft Animal Cloning Risk Assessment | |||||||||||||||||||||||
| FDA Comment Number : | EC463 | |||||||||||||||||||||||
| Submitter : | Dr. Taryn Forrelli | Date & Time: | 01/03/2007 03:01:27 | |||||||||||||||||||||
| Organization : | Dr. Taryn Forrelli | |||||||||||||||||||||||
| Category : | Health Professional | |||||||||||||||||||||||
| Issue Areas/Comments | ||||||||||||||||||||||||
| GENERAL | ||||||||||||||||||||||||
| GENERAL | ||||||||||||||||||||||||
| As a naturopathic physician, I feel strongly that any cloned foods must be labeled as such. Given the powerful effects of food on health, consumers deserve the right to know what they are putting in their body. I oppose any legislation that would allowed for cloned foods to be marketed in the same manner as uncloned foods. | ||||||||||||||||||||||||