2003N-0573
  

  
Draft Animal Cloning Risk Assessment
  


  

  

  


  

  
FDA Comment Number : 
  

  
EC1140
  



  

  
Submitter : 
  

  
Mr. Joe Bain
  

  
Date & Time: 
  

  
01/04/2007 12:01:51
  



  

  
Organization : 
  

  
Mr. Joe Bain
  



  

  
Category : 
  

  
Food Association
  



  

  
Issue Areas/Comments 
  


  

  


  

  
GENERAL
  


  

  



  

  
GENERAL
  


  

  



  

  
 While I have no problem with cloned meat that should not be the direction that we head in. Meat grown directly from stem cells is more ethical and more economic. Animals do not have to live a degrading life. I don't know the number off hand, but I am sure that less then 40% of the energy you put into growing a cow you get in beef and other products. Growing meat directly from stem cells should be safe and economical. Please consider this option while judging on the safety of cloned meat.



Thanks you.

Joe Bain