| 1998N-0359 - Program Priorities in the Center for Food Safety and Applied Nurtrition; Request for Comments | |||||||||||||||||||||||
| FDA Comment Number : | EC24 | ||||||||||||||||||||||
| Submitter : | Mr. mike thompson | Date & Time: | 07/28/2004 12:07:02 | ||||||||||||||||||||
| Organization : | Volusia Flagler Sierra club | ||||||||||||||||||||||
| Individual Consumer | |||||||||||||||||||||||
| Category : | |||||||||||||||||||||||
| Issue Areas/Comments | |||||||||||||||||||||||
| GENERAL | |||||||||||||||||||||||
| GENERAL | |||||||||||||||||||||||
| Dear sirs; all shrimp being imported from countries that do not have the same regulations on pesticides, herbicides, and toxic chemicals as the United States should be thoroughly inspected before allowing the Americans consumers to eat any imported shrimp.
Mike Thompson | |||||||||||||||||||||||