|1998N-0359 - Program Priorities in the Center for Food Safety and Applied Nurtrition; Request for Comments|
|FDA Comment Number :||EC107|
|Submitter :||Dr. Michael Gaschler||Date & Time:||07/25/2004 04:07:03|
|Organization :||Westminster College|
| America's food supply, specifically shrimp, needs to be checked
& free of harmful chemicals.