From: Center for Food Safety [action@foodsafetynow.org] Sent: Monday, March 26, 2001 1:46 PM To: FDA Commissioner Cc: president@whitehouse.gov; vice.president@whitehouse.gov; fdadockets@oc.fda.gov; fdadockets@oc.fda.gov Subject: Oppose the New FDA Regulations on GE Foods! FDA Commissioner Dockets Management Branch (HFA 305) Food and Drug Administration 5630 Fisher's Lane, rm. 1061 Rockville, MD 20852 RE: Docket No. 00N-1396, and 00D-1598 Dear FDA, I am appalled at the proposed changes you are considering to your new policy on genetically engineered (GE)foods. I have written in the past, as I understand have hundreds of thousands of others, yet despite overwhelming consumer demand, your agency still fails to require safety testing and mandatory labeling for GE foods. I do not trust this new technology and feel that your actions are irresponsible. You are a public servant, which means that you can not and should not ignore the public or the strong scientific evidence of numerous potential health and environmental risks to GE foods. I am also greatly opposed to your new “voluntary labeling” policy, which denies consumers a basic right to know. Your proposed rules ignore serious concerns, and appear to be a decision made to convenience industry at the expense of public health and the environment. I will not accept your attempt to make me a guinea pig of these untested foods, and I trust you will take my concern along with the thousands of others into serious consideration. Sincerely, Denise Trochei Denise Trochei 2125 Avenida de las Alturas Santa Fe, NM, 87505 CC: The President Vice President Dick Cheney FDA Dockets Management [Docket No. 00N-1396] Senator Pete V. Domenici Senator Jeff Bingaman Representative Thomas UdallFDA Dockets Management [Docket No. 00D-1598] To the recipient -- this fax/email message has come to you via the Center for Food Safety web site -- a public tool for providing input on food safety issues. The user/site visitor had complete control over editing the content of this message. Thus, the opinions expressed in this message are not necessarily those of CFS or its parent organization, ICTA. Please contact CFS at (202)547-9359 or email office@centerforfoodsafety.org with any questions. Thank you. ___________________________________________________________________________ This letter was composed at www.foodsafetynow.org, a web site maintained by: The Center for Food Safety, 666 Pennsylvania Ave, SE, Suite 302 Washington, DC 20003 PH: (202)547-9359 Fax: (202)547-9429 Email: office@centerforfoodsafety.org web: www.centerforfoodsafety.org