From: Center for Food Safety [action@foodsafetynow.org] Sent: Saturday, March 10, 2001 8:23 PM To: FDA Commissioner Cc: president@whitehouse.gov; vice.president@whitehouse.gov; fdadockets@oc.fda.gov; fdadockets@oc.fda.gov Subject: Oppose the New FDA Regulations on GE Foods! FDA Commissioner Dockets Management Branch (HFA 305) Food and Drug Administration 5630 Fisher's Lane, rm. 1061 Rockville, MD 20852 RE: Docket No. 00N-1396, and 00D-1598 Dear FDA, I am scared and upset by your new policies on genetically engineered (GE)foods. Despite overwhelming consumer demand, your agency still fails to require safety testing and mandatory labeling for GE foods. Your “notification” policy, ignoring scientific evidence of numerous potential health and environmental risks, keeps the consumer in the dark and unaware, thus creating a false sense of security regarding these foods. You should be aware that these foods could be toxic, could cause allergic responses, could have lower nutrition value, could compromise immune responses in consumers, and could cause irreparable damage to the environment. I am also firmly opposed to your new “voluntary labeling” policy, which denies consumers a basic right to know. Labeling needs to be mandatory. NO ONE is going to volunter to put a "genetically engineered" label on anything. It does not have "good" connotations. That kind of information they don't want you to know. But, if the product was "organic", organic would be written all over in bold letters and bright colors because that appears in a good light and people know that is a good thing. Do you see where I'm going? GE foods MUST be labeled! No one will volunter that information. If this information is not available, we are being deceived. Your proposed rules ignore serious concerns, and appear to be a decision made to convenience industry at the expense of public health and the environment. I trust you will take my concern along with the thousands of others into serious consideration. If people want genetically engineered foods, I can't stop them. But those of us, myself included, who are not interested in having these foods a part of our diet want Genetically Engineered foods to be identified in the market! Sincerely, Gary Paddock Gary Paddock 20 Victory Street Wakefield, RI, 02879 CC: The President Vice President Dick Cheney FDA Dockets Management [Docket No. 00N-1396] Senator Jack Reed Senator Lincoln D. Chafee Representative James R. LangevinFDA Dockets Management [Docket No. 00D-1598] To the recipient -- this fax/email message has come to you via the Center for Food Safety web site -- a public tool for providing input on food safety issues. The user/site visitor had complete control over editing the content of this message. Thus, the opinions expressed in this message are not necessarily those of CFS or its parent organization, ICTA. Please contact CFS at (202)547-9359 or email office@centerforfoodsafety.org with any questions. Thank you. ___________________________________________________________________________ This letter was composed at www.foodsafetynow.org, a web site maintained by: The Center for Food Safety, 666 Pennsylvania Ave, SE, Suite 302 Washington, DC 20003 PH: (202)547-9359 Fax: (202)547-9429 Email: office@centerforfoodsafety.org web: www.centerforfoodsafety.org