From: Diana Williams [dwilliam@fas.harvard.edu] Sent: Friday, March 23, 2001 7:04 PM To: OC EXECSEC Subject: Food allergies Dear FDA Commissioner, As a member of the Center for Science in the Public Interest, and as a voter with a severe allergy to fish, I urge you to invest more resources to insure that: 1. food labels completely and accurately list the presence of all known allergens, including those used in flavorings; 2. food manufacturers adopt measures to prevent the unintentional contamination of their products with undeclared food allergens; and 3. food manufacturers include a toll-free telephone number on their labels that consumers can call for more information about ingredients. Sincerely, Diana I. Williams ********************************************************************** Ph.D. Candidate History of American Civilization Harvard University 12 Quincy St. #225 Cambridge MA 02138 Permanent email: diana_williams_ab95@post.harvard.edu **********************************************************************