From: Center for Food Safety [action@foodsafetynow.org] Sent: Sunday, April 01, 2001 2:08 PM To: FDA Commissioner Cc: president@whitehouse.gov; vice.president@whitehouse.gov; fdadockets@oc.fda.gov; fdadockets@oc.fda.gov Subject: Oppose the New FDA Regulations on GE Foods! FDA Commissioner Dockets Management Branch (HFA 305) Food and Drug Administration 5630 Fisher's Lane, rm. 1061 Rockville, MD 20852 April 1, 2001 (but no fooling!) RE: Docket No. 00N-1396, and 00D-1598 Dear FDA, Please require mandatory labeling for genetically engineered foods. I want to be able to make informed choices about what I feed my family. “Voluntary labeling” is not sufficient to give consumers the information needed. It doesn't make sense to think that companies who might lose profits would be in control of deciding whether or not they should offer information on genetic engineered products to the public. It is YOUR JOB, as the FDA to be sure that we are protected. Please do not avoid your obligation in this matter. Thank you for working on our behalf. Sincerely, Linda Crumley Linda Crumley 1025 Turner Shelton, WA, 98584 CC: The President Vice President Dick Cheney FDA Dockets Management [Docket No. 00N-1396] Senator Patty Murray Senator Maria Cantwell Representative Norman D. DicksFDA Dockets Management [Docket No. 00D-1598] To the recipient -- this fax/email message has come to you via the Center for Food Safety web site -- a public tool for providing input on food safety issues. The user/site visitor had complete control over editing the content of this message. Thus, the opinions expressed in this message are not necessarily those of CFS or its parent organization, ICTA. Please contact CFS at (202)547-9359 or email office@centerforfoodsafety.org with any questions. Thank you. ___________________________________________________________________________ This letter was composed at www.foodsafetynow.org, a web site maintained by: The Center for Food Safety, 666 Pennsylvania Ave, SE, Suite 302 Washington, DC 20003 PH: (202)547-9359 Fax: (202)547-9429 Email: office@centerforfoodsafety.org web: www.centerforfoodsafety.org