From: R Hollister [rockymtnreba@hotmail.com]
Sent: Saturday, March 31, 2001 5:15 PM
To: fdadockets@oc.fda.gov

Concerning the Genetically Engineered foods topic:

I stopped eating meat 11 years ago due to my concerns about the hormones and 
antibiotics fed to livestock.  Now I'll have to worry about everything else 
I eat, too.  Why do we need GE foods anyway?  If we mess with nature too 
much, it will come back to haunt us in the long run, just as our environment 
is already telling us.  Please keep things natural and as safe as possible 
by not putting the stamp of approval on Genetically Engineered foods.

Sincerely,
Rebecca L. Hollister
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