From: Presper@aol.com Sent: Saturday, March 31, 2001 10:00 AM To: fdadockets@oc.fda.gov Subject: GE Foods To the FDA, I am writing to express my opposition to the proposed rule and guidance on genetically engineered (GE) foods. I feel very strongly that genetically engineered foods pose serious food safety and environmental hazards. Each modified organism has entirely different risks, depending on the nature of the parent organism. No blanket statement can be made about the safety of all genetically modified organisms; each one must evaluated individually. As a consumer, I have the right to know what I am eating, and the right to have the information to decide if I want to eat it. My specific comments regarding the proposed rule are as follows: * All GE foods and foods containing GE ingredients MUST be labeled. * The proposed voluntary notification policy is an insult to consumers. If GMO's are so safe why are the producers opposed to mandatory labeling? *EACH genetically modified organism MUST be tested for human safety and consumption, by independent labs. GE foods could be toxic, have lower nutritional value, or cause allergic reactions. Why is the testing standard for genetically modified foods not the same as it is for prescription drugs? * EACH genetically modified organism MUST be tested for environmental safety BEFORE field testing. No GMO has ever been contained once it has been released for field testing. Genetic material spreads rapidly and can easily contaminate non-genetically modified crops and wild species. The potential effect of such spread must be evaluated before hand. * Businesses using or promoting GMOs must provide the public and independent reviewers with adequate information regarding risks of GMOs. Businesses using or promoting GMOs must be fiscally responsible for the contamination of non-genetically modified crops. Farmers risk loosing export markets and organic markets if crops are contaminated by GMOs. This could potentially devastate our entire agricultural economy. * Impose a moratorium on GE foods until long-term studies show they are safe for human health and the environment. Thanks for listening, Cathy & Dave Presper Columbus, Ohio